Our seasonal menus are full of healthy & hearty options, dishes bursting with flavour, using only fresh, British, local and sustainable ingredients.
This season's must have, the perfect compliment to our new Autumn dishes - a nice drop of robust red? Your seasonal tipple is here and ready and waiting.
Our mixologists have carefully shaken, stirred, blended, and mixed up the best cocktails to delight any spirit connoisseur. We differentiate our cocktails from Complex & Robust, Light & Sparkling, Long & Fresh, Sour & Zesty, Sweet & Fruity and Alcohol Free.
Prepare yourself for indulgent and premium dining, set within the welcoming ambiance of a relaxed pub. At the heart of our culinary delights is our talented Head Chef, who has carefully curated a menu that beautifully showcases the very best of British seasonality.
Our menu is designed to bring forth feelings of comfort and nostalgia. From hearty pies that warm the soul to that quintessential brunch, each dish is crafted with love and dedication to elevate your dining experience.
Whether you’re in the mood for a heart-warming Christmas Day family meal, a three-course celebration, or simply festive drinks, rest assured, we’ve got something for everyone. Explore our range of Christmas packages and menus and join us in ringing in the Christmas season.
117kcal
807cal
676kcal
718kcal
401kcal
444kcal
421kcal
1092kcal
1340kcal
719kcal
Add ons Beauvale blue cheese sauce 3 171kcal
Peppercorn sauce 2.50 203kcal
onion rings 3216kcal
1174kcal
1196kcal
Add ons
Smoked bacon 3 171kcal
Onion Rings 3 216 kcal
Extra patty 6.5 479kcal
834kcal
1609kcal
1016kcal
701kcal
906kcal
855cal
826kcal
141kcal
457kcal
425kcal
277kcal
762kcal
655kcal
860kcal
851kcal
209kcal
Shropshire blue 181kcal
Black Bomber 207 kcal
Driftwood Goat's 60kcal
Baron Bigod 195kcal (raw milk)
1 piece £8; 2 pieces £14; 3 pieces £18
446kcal
1285kcal
873 kcal
488kcal
1313kcal
543 kcal
~add bacon (216kcal) £3 ~add smoked ham £5 (355kcal)
~add cured trout £6.50 (206kcal)
337 kcal
British beef patty, pink onions & iceberg in brioche bun
Seasonal scotch egg, pork crackling, pig in blanket sausage roll, pickles & dips
Crispy rare-breed pork belly bites, toffee apple sauce
Free-range chicken, mushroom & leek full pastry pies, gravy dip
with grilled lemon, confit garlic & thyme
West country beef, Yorkshire puddings, horseradish cream
Cheddar cheese crust, charred lemon, dill
with lemon & dill mayo, pickled cucumber
Garlic & samphire mayo, tomato salsa & brioche bun
Melba toast, caper berries & heritage candied beetroot
with lemon tabasco, mignonette
Native oysters baked on a half shell with butter sauce, spinach & breadcrumbs
Native scallop gratin in creamy cheese sauce
with Nantwich cheddar cheese & shaved truffle
with wild mushroom jam
with sumac & candied walnuts
Plant patty, cheese, pink onions, pickles, iceberg in brioche bun
Seasonal vegetable dip, heritage tomato salsa, chicory, carrots, grilled flatbread
Baked beetroot & vegan feta puff pastry tarts, mixed seeds
Sprouting broccoli, shallot & walnut fritters with mint & harissa cream topping
Selection of fillings on campa grain bloomer. Prices reflect one board of 10 pieces; two fillings per board are available upon request.
Gem lettuce, croutons, Caesar dressing, anchovies, parmesan
Minimum 20 people, priced per person and will need be pre-ordered 10 days prior to booking.
All served with roast potatoes, seasonal vegetables, Yorkshire puddings & gravy
Priced per person
All served with roast potatoes, maple glazed carrots, braised red cabbage, truffled parsnip puree, crushed roots, gravy, Yorkshire pudding
822kcal
1385kcal
1850kcal
935kcal
306kcal
551kcal
700 kcal
360 kcal
421 kcal
520 kcal
488kcal
847 kcal
488 kcal
1025 kcal
733 kcal
586 kcal
When it comes to Sunday Roast at The Kings Head, we mean business. The best of British cut meat, crispy goose fat potatoes and Yorkshire Puddings as BIG as your head! All topped with mouthwatering gravy, not forgetting that all important Sunday Saviour – The Bloody Mary.
Book your table