Our seasonal menus are full of healthy & hearty options, dishes bursting with flavour, using only fresh, British, local and sustainable ingredients.
This season's must have, the perfect compliment to our new Autumn dishes - a nice drop of robust red? Your seasonal tipple is here and ready and waiting.
Our mixologists have carefully shaken, stirred, blended, and mixed up the best cocktails to delight any spirit connoisseur. We differentiate our cocktails from Complex & Robust, Light & Sparkling, Long & Fresh, Sour & Zesty, Sweet & Fruity and Alcohol Free.
Prepare yourself for indulgent and premium dining, set within the welcoming ambiance of a relaxed pub. At the heart of our culinary delights is our talented Head Chef, who has carefully curated a menu that beautifully showcases the very best of British seasonality.
Our menu is designed to bring forth feelings of comfort and nostalgia. From hearty pies that warm the soul to that quintessential brunch, each dish is crafted with love and dedication to elevate your dining experience.
(179kcal)
(246kcal)
(684kcal)
(676kcal)
(305kcal)
(541kcal)
(543Kcal)
(454kcal)
(405kcal)
(2,132kcal)
(1073kcal)
(622Kcal)
(1,046kcal)
(1,200kcal)
(1044kcal)
(993kcal)
(1174kcal)
Add ons
Smoked bacon 3 (216kcal)
Onion Rings 3.5 (353 kcal)
Extra patty 6.5 (411kcal)
(917kcal)
(838kcal)
(606kcal)
(658Kcal)
(719kcal)
Add ons
Peppercorn sauce 2.50 (121kcal)
Béarnaise sauce 2.50 (374kcal)
Onion rings 3.50 (353kcal)
(197kcal)
(230Kcal)
(460kcal)
(919Kcal)
425kcal
(726kcal)
(382kcal)
(440kcal)
(840kcal)
(1147kcal)
Pitchfork Cheddar, Long Clawson Stilton & Bath Soft
(917kcal)
(925 kcal)
(782 kcal)
(370kcal)
(595kcal)
(412kcal)
(419kcal)
Florentine ~ with wilted spinach (399kcal) £10
Benedict ~ with smoked bacon (633kcal) £11
Royale ~ with smoked Scottish salmon (467kcal) £12
(1114kcal)
British beef patty, pink onions & iceberg in brioche bun
Seasonal scotch egg, pork crackling, pig in blanket sausage roll, pickles & dips
Crispy rare-breed pork belly bites, toffee apple sauce
Free-range chicken, mushroom & leek full pastry pies, gravy dip
with grilled lemon, confit garlic & thyme
West country beef, Yorkshire puddings, horseradish cream
Cheddar cheese crust, charred lemon, dill
with lemon & dill mayo, pickled cucumber
Garlic & samphire mayo, tomato salsa & brioche bun
Melba toast, caper berries & heritage candied beetroot
with lemon tabasco, mignonette
Native oysters baked on a half shell with butter sauce, spinach & breadcrumbs
Native scallop gratin in creamy cheese sauce
with Nantwich cheddar cheese & shaved truffle
with wild mushroom jam
with sumac & candied walnuts
Plant patty, cheese, pink onions, pickles, iceberg in brioche bun
Seasonal vegetable dip, heritage tomato salsa, chicory, carrots, grilled flatbread
Baked beetroot & vegan feta puff pastry tarts, mixed seeds
Sprouting broccoli, shallot & walnut fritters with mint & harissa cream topping
Selection of fillings on campa grain bloomer. Prices reflect one board of 10 pieces; two fillings per board are available upon request.
Gem lettuce, croutons, Caesar dressing, anchovies, parmesan
Minimum 20 people, priced per person and will need be pre-ordered 10 days prior to booking.
All served with roast potatoes, seasonal vegetables, Yorkshire puddings & gravy
Priced per person
360 kcal
421 kcal
520 kcal
488kcal
847 kcal
488 kcal
1025 kcal
576 kcal
(179kcal)
(246kcal)
(684kcal)
(676kcal)
(305kcal)
(541kcal)
(543Kcal)
(454kcal)
(405kcal)
1092kcal
1340kcal
(622Kcal)
(1044kcal)
(1174kcal)
Add ons
Smoked bacon 3 (216kcal)
Onion Rings 3.5 (353 kcal)
Extra patty 6.5 (411kcal)
(917kcal)
(658kcal)
All served with roast potatoes, maple glazed carrots, crushed celeriac, sauteed spring greens, gravy, Yorkshire pudding
For 2 to share
(1,418kcal)
(725kcal)
(1,227kcal)
(1,694kcal)
Served without Yorkshire pudding
(992kcal)
Served without Yorkshire pudding
(502kcal)
(339kcal)
(197kcal)
(237kcal)
(919Kcal)
(425kcal)
(515kcal)
(535kcal)
(726kcal)
(382kcal)
(440kcal)
(840kcal)
(915kcal)
Pitchfork Cheddar, Long Clawson Stilton & Bath Soft
When it comes to Sunday Roast at The Kings Head, we mean business. The best of British cut meat, crispy goose fat potatoes and Yorkshire Puddings as BIG as your head! All topped with mouthwatering gravy, not forgetting that all important Sunday Saviour – The Bloody Mary.
Book your table